Universal Dividing-Rolling Machine for Bagel Products ZH7-DRM
Thanks to new design solutions, the machine has improved performance indicators as well as other significant advantages. The most notable achievements are:
- weight reduction by more than 40%, and size reduction, allowing more machines to be used in a small area and increasing line productivity
- energy consumption reduced by 30%, amounting to 1.2-1.5 kW/h depending on the dough blank size being processed
- drive solutions significantly reduced noise level and overloads on moving machine parts
- possibility of smooth adjustment of cycles per minute from 10 to 22, maintaining machine productivity for different dough blank sizes
- possibility to change the number of rolling passes in a cycle, expanding technological capabilities during production
- all machine units are made of modern high-quality materials, using components from leading European manufacturers
- use of NORD (Germany) gear motors and frequency converters
The machine meets sanitary and hygiene standards. Ease of operation, maintenance and replacement of units, safety, and modern design make the machine convenient and simple to use with improved reliability; it can be used in production lines of various capacities.
| Specification | ZH7-DRM-2 | ZH7-DRM-3 |
|---|---|---|
Technical productivity, kg/h for bagels weighing 0.1 kg, min for baranki (25-45 pcs per 1 kg) for dry biscuits (95-150 pcs per 1 kg) | 320 90-200 35-65 | - 150-300 50-95 |
| Installed power, kW | 3.5 | 4.5 |
| Power consumption, kW | 1.8 | 2.5 |
| Cycle duration, s | 3-3.75 | 3-3.75 |
| Number of operators, persons | 1 | 1 |
Electrical supply, voltage, V frequency, Hz | 400 50±1 | 400 50±1 |
| Conveyor belt height above floor, mm | 820-1000 | 820-1000 |
| Conveyor belt width, mm | 430 | 620 |
Overall dimensions, mm length width height | 1820 800 1500-1680 | 1820 1020 1500-1680 |
| Occupied area, m² | 1.5 | 1.85 |
| Machine weight without interchangeable unit, kg | 910 | 1200 |