Confectionery industry equipment
Filling machine B4-ShMN-1
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The filling machine B4-ShMN-1 is designed for injecting filling into the center of a caramel bar.
Description of Equipment
The machine is part of the equipment set for flow-mechanized caramel production lines in confectionery industry enterprises.
This modification represents a machine that advantageously differs from its predecessors:
- Use of a rotary lobe pump, which provides stable, pulsation-free filling injection into the caramel bar;
- Stepless adjustment of machine capacity, allowing its installation in any flow-mechanized line;
- Parts and assemblies made from high-quality materials;
- Improved operating, maintenance, and sanitary processing conditions of the machine;
- Modern design allows installing the machine in any line without violating ergonomic requirements and aesthetics.
| Technical specifications | |
|---|---|
| The machine operates from a three-phase AC electrical network with voltage (380 ± 38) V and frequency (50 ± 1) Hz | |
| Capacity, kg | 105-645 |
| Installed power, kW, not more than | 0.75 |
| Capacity adjustment range, not less than | 17 |
| Operating pressure, MPa | 0.3 |
| Consumed power, kW, not more than | 0.84 |
| Occupied area, m2, not more than | 0.46 |
| Overall dimensions, mm, not more than: length width height | 680 670 1370 |
| Machine weight, kg, not more than | 145 |
Specifications of Equipment
Purpose
