Каталог
- Equipment for canning factories and baby food
- Equipment for confectionery industry
- Equipment for bottling lines wine beverages and food liquids
- Equipment for the packaging of beer, soft drinks
- Equipment for the baking industry
- Heating devices for baths KTH
- Gas boilers
- Electric boilers
- Domestic steel solid fuel boilers
- Industrial boilers solid steel
- Industrial Pellet boilers
- Stations segregation (sorting) solid waste
- Industrial pumps
- Single Barrings
- Trash containers
Technical characteristics for KTN |
||||
|
Parameters |
Metric unit |
KTN-16S |
KTN-20S |
1 |
Combustion gas temperature at the exit of the oven |
0С |
140 |
140 |
2 |
Underpressure out of the oven |
Pa |
3-25 |
3-25 |
3 |
Overall dimensions: Length/width/height |
mm |
775/435/710 |
780/495/792 |
4 |
Weight, not more then |
kg |
73 |
76 |
5 |
Operational life before failure occurrence, not less than |
hours |
2500 |
2500 |
6 |
Average lifetime, not less than |
years |
5 |
5 |
7 |
Heated space volume, not less than |
m3 |
16 |
20 |
8 |
Fuel consumption (firewood), not less than |
kg/hour |
6 |
7,5 |