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Universal thermal table G7-UTS (Ж7-УТС)

The universal thermal table is used for cooling caramel mass and its saturation with due and aromas, as well as for keeping the caramel mass temperature within 50-600С.

Technical characteristics

Heat exchange surface area, m2, not less than

1,45

Steam consumption, kg / hour, not more than

1,6

Water consumption, m3/ hour, not more than

0,042

Inner capacity, m3,  not more than

0,05

The space needed, m2,  not more than

1,71

Overall dimensions, mm, not more than:

length
width
height

 

1900
900
840

Weight of the machine, kg, not more than

170

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